When winter falls, many desires arise simultaneously in the mind. Due to the good weather, it is pleasant to visit and eat during this time. Winter means fair and Pithepuli festival. At this time, different cafes in the city also have new menus. It is very nice to eat a new breakfast in the winter sun. Winter means a lot of fruits and vegetables are available in the market. Pies, pies, cakes, breads and various cookies are also made at home. The duration of winter in our state is two months in total. And so everyone wants to spoil this joy. A wide variety of vegetables are available in all these markets. Carrots, beets, beans, kidney beans, tomatoes, capsicums, spinach – which can be left out?

Chowmin, chilla, sandwich, garlic bread, soup with vegetables are very good in winter. And the advantage of winter is that if you have a good breakfast, there is no need for lunch. So make this very easy recipe with flour and vegetables on winter days. It is as easy to make as it is to eat. In a big bowl take 2 bowls of flour and half spoon of salt, whole cumin seeds. Take a half bowl of sour cream and mix it very well. Now make a thick batter with little water. Dissolve a spoonful of yeast in water first. Now mix it very well in that batter.

First brush the butter in the pan and add the batter in one hand. Now cover this batter for 1 minute and spread chopped onion, chilli, chopped coriander leaves, grated carrot, chopped capsicum, chopped tomato, chilli powder, chilli flakes and salt on it. Now put the vegetables with the sleeve and cover it again for 5 minutes. Spread a little oil around and flip carefully. Cook on medium flame for another 3 minutes. Vyas was prepared with great flavor attar uttapam. This recipe is very good for breakfast. Don't forget to make some coffee or tea with it. You can make this Uttapam with flour and serve it in children's tiffin.